Monday, October 8, 2012

Beer Cupcakes

Perfect dessert for Oktoberfest and game day.  Blue Moon Cupcakes. Vanilla cupcakes infused with Blue Moon Belgian Wheat Ale with a beer jelly filling and topped with a frothy white frosting.  Because of the beer and the jelly filling, the cake was so moist. Delicious. We used Miss Make's Frothy White Frosting:

Frothy White Frosting
2 egg whites, room temperature
1 tsp vanilla extract
1 tbsp orange juice
1 c sugar
1/4 tsp cream of tartar
1/3 c water


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